10 August 2010

work shop #3

JOCV member who study English have to do Workshops every week.
The workshops should be related to our assignment.

Today I did a workshop about food sanitation. 

How to manage food sanitation

To know basic personal hygiene

1. Introduction
2. the definition of food sanitation
3. Warm up activity
4.Group work: quiz about personal hygiene (10 mins)

↑During group acitivity

Today's workshop was quit easy for other JOCV member 
because I focused on Basic food sanitation: personal hygiene. 
Anyway, I can do same workshop in my host community so  
it's useful for me.

I have left 2 work shops about improving quality of our products 
and Marketing-how to decide the target.

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